History Begins In Italy In The Region Of Sicily
There is over 75 years of family history at Marabella 
starting with Grandfather Salvatore in Sicily, MastroNino in the New York areaand now Pietro and Giuseppe in Sunnyside, New York. Our Italian dishes are made from century old recipeshanded down from our family throughout the years. All of our food is prepared daily. We make fresh dough, sauces, mozzarella cheese, lasagna & our delicious meatballs on premises.
We have expanded to other locations: Washington and Greenville in North Carolina and provided additional services: Catering, Personal Pizzas, Beer & Wine. MastroNino travels constantly to all the locations to make sure everything is run “Nino’s Way”...With Quality, Personality & Love.